Indian Non-Veg Thali ( Dish) Indian cuisine has gained immense global popularity, with its impact, particularly evident in the USA. Known for its rich spices and distinctive preparation methods, Indian flavors have won over the hearts and taste buds of countless Americans. Offering a diverse blend of textures, aromas, and tastes, Indian dishes cater to everyone—from vegetarians to meat enthusiasts. Here are some Indian dishes that have become widely loved across the United States: Butter Chicken Butter Chicken, a cherished favorite in the USA, embodies indulgence. This creamy dish is characterized by tender chicken simmered in a tomato sauce enriched with butter and cream. Its mild flavor, in contrast to spicier Indian curries, makes it an ideal choice for those new to Indian cuisin...